clean

✔️ Degreaser first — For stovetops and greasy spots, use a dedicated kitchen cleaner to dissolve oil and baked-on food.
✔️ Use the right cloth — Microfiber does a much better job than regular cloths for grease and dust pickup.
✔️ Avoid harsh DIY acids on some surfaces — Vinegar and baking soda can be great for some tasks, but they can damage natural stone or stainless steel finishes if misused.
✔️ Sanitize after cleaning — Especially after raw food contact, use safe sanitizers or disinfectants designed for kitchen surfaces.